Cheese, Wine and Highlights – PRIVATE

This tour is especially perfect for visitors with limited time who desire to make the most of their stay and explore the island more thoroughly while immersing themselves in local culture. You can have the best of both worlds in a memorable, off-the-beaten-path experience without worrying about navigating the winding mountain roads. Here are some of the highlights: cheese making and a brunch with homemade recipes at a dairy farm, a tasting at the century-old Halki village kitron distillery, a stop at a pottery workshop in Damalas village, lunch at a family-run restaurant in Apeiranthos village, and a wine tasting at a family-owned vineyard.